Apr 30, 2024  
2015-2016 University Catalog 
    
2015-2016 University Catalog [ARCHIVED CATALOG]

Turf Science and Management, BS


Return to {$returnto_text} Return to: College of Agriculture

About the Program

A turfgrass manager oversees and implements management programs for the production, maintenance, and performance of a variety of turfgrass areas like golf courses, lawns, athletic fields, parks, and sod farms. Maintaining a high-quality, manicured turf that is subjected to intense use requires skill and experience. The Turf Science curriculum is centered on basic scientific principles, technical agronomic information, business/management coursework, written/oral communication and problem solving skills to prepare students to handle a wide array of potential career paths.

Turf Science and Management Website

Summary of Program Requirements

The Summary of Program Requirements for Turf Management & Science (2015-16)  is a comprehensive list of those categories which a student must fulfill in order to earn their degree. Unlike the full Detailed Program Requirements listed below, complete lists of selectives for any given category are not shown. These summaries are intended to be printer-friendly and less expansive in detail.

Detailed Program Requirements

Please see below for detailed program requirements and possible selective fulfillments.

120 credits required for graduation

Departmental/Program Major Courses (114-115 credits)


Other Departmental /Program Course Requirements (96 credits)


(See Advising Resources)

Electives (6 credits)


  • Elective - Credit Hours: 6.00

University Core Requirements


  • Human Cultures Humanities
  • Human Cultures Behavioral/Social Science
  • Information Literacy
  • Science #1
  • Science #2
  • Science, Technology, and Society
  • Written Communication
  • Oral Communication
  • Quantitative Reasoning

120 semester credits required for Bachelor of Science degree


2.0 GPA required for Bachelor of Science degree


College of Agriculture & University Level Requirements


  • 2.0 GPA required for Bachelor of Science degree
  • 32 Upper division credits taken from Purdue
  • 9 credits International Understanding
  • 3 credits Multicultural Awareness
  • 9 credits of Hum and/or Social Sciences outside the College of Agriculture

16 Credits


Spring 1st Year


15 Credits


Fall 2nd Year


16 Credits


16 Credits


Fall 3rd Year


16 Credits


Spring 3rd Year


15 Credits


Fall 4th Year


  • HORT 51200 - Integrated Turfgrass Systems
  • Advanced Phys/Nutrition Selective - Credit Hours: 1.00
  • Business/Management Selective - Credit Hours: 3.00
  • Humanities or Social Sciences Selective (30000+ level) - Credit Hours: 3.00
  • Elective - Credit Hours: 3.00

13 Credits


Spring 4th Year


  • Turf Management Selective - Credit Hours: 3.00
  • Turf Management Selective - Credit Hours: 3.00
  • Turf Management Selective - Credit Hours: 1.00
  • UCC Science, Technology & Society Selective - Credit Hours: 3.00
  • Electives - Credit Hours: 6.00

13 Credits


Note


120 semester credits required for Bachelor of Science degree.

2.0 GPA required for Bachelor of Science degree.

Consultation with an advisor may result in an altered plan customized for an individual student.

Official and complete prerequisite lists are in the course catalog; the incomplete listing presented here regards this program and course sequencing.

Critical Course


The ♦ course is considered critical. A Critical Course is one that a student must be able to pass to persist and succeed in a particular major.

Foreign Language Courses


Foreign Language proficiency requirements vary by program.  For acceptable languages and proficiency levels, see your advisor:

American Sign Language, Arabic, Chinese, French, German, (ancient) Greek, Hebrew, Italian, Japanese, Latin, Portuguese, Russian, Spanish

Expired Course


Any course without a link to its description is one that has been expired.  However, this course could fulfill the degree requirement historically.

Return to {$returnto_text} Return to: College of Agriculture