Mar 29, 2024  
2020-2021 University Catalog 
    
2020-2021 University Catalog [ARCHIVED CATALOG]

Department of Nutrition Science (Graduate)


Website URL:

https://www.purdue.edu/hhs/nutr/students/graduate/index.html

Department/School Head:

Amanda Seidl

Academic Programs:

Master’s and Ph.D. Programs

Research in nutrition science integrates information from many disciplines: Biochemistry, Cell Biology, Physiology, Psychology, food science, genetics, and epidemiology. The Interdepartmental Nutrition Program (INP) is an Interdisciplinary training program for students interested in the study of nutrition science. 

We offer programs leading to the Master of Science and Doctor of Philosophy degrees.

Concentration (Areas of Study):

  • Biochemical and Molecular Nutrition
  • Human and Clinical Nutrition
  • Animal Health, Growth and Development
  • Population Nutrition and Health Promotion

Graduate Certificates (Degree or Non-Degree Students):

  • Graduate Certificate in Gerontology

Regular Graduate Faculty by Rank:

Professor:

Regan Bailey
Kimberly Buhman
Wayne Campbell
James Fleet
Qing Jiang
Richard Mattes
Charles Santerre
Dennis Savaiano
Dorothy Teegarden
 

Associate Professor:


John Burgess
Heather Eicher-Miller

 

Assistant Professor:

Laura Bowers
Tzu-Wen Cross
Greg Henderson
Kathleen Hill Gallant 
Cordelia Running

Emeritus Faculty


James Daniel 
Jon Story
Connie Weaver

Programs

    DoctoralMaster’s

    Courses

      Nutrition Science