Feb 28, 2024  
2018-2019 University Catalog 
    
2018-2019 University Catalog [ARCHIVED CATALOG]

Department of Food Science (Graduate)


Website URL:

https://ag.purdue.edu/foodsci/Pages/prospective_grads.aspx

Department/School Head:

Dr. Brian E. Farkas

Academic Programs:

Master’s and Ph.D. Programs

Master’s, Direct Ph.D. and Ph.D. degree programs

Concentrations (Areas of Study):

Food Chemistry, Structure and Function, Food Safety and Microbiology, Foods for Health and Food Processing and Technology Development

Regular Graduate Faculty by Rank:

Professor
Dr. Bruce Applegate, Dr. Arun Bhunia, Dr. Christian Butzke, Dr. Brian Farkas, Dr. Bruce Hamaker, Dr. Jozef Kokini, Dr. Lisa Mauer, Dr. Suzanne Nielsen

Associate Professor
Dr. Carlos Corvalan, Dr. Kee Hong Kim, Dr. Andrea Liceaga, Dr. Haley Oliver, Dr. Brad Reuhs, Dr. Fernanda San Martin, Dr. Yuan Yao

Assistant Professor
Dr. Yaohua “Betty” Feng, Dr. Jen-Yi Huang, Dr. Owen Jones, Dr. Steven Lindemann, Dr. Dharmendra Mishra, Dr. Cordelia Running

Emeritus Faculty
Dr. James BeMiller, Dr. Rengaswami Chandrasekaran, Dr. Jay Marks, Dr. Philip E. Nelson

Research Faculty
Dr. Amanda Deering, Dr. Qin Xu

Programs

    DoctoralMaster’s

    Courses

      Food Science