Dec 22, 2024  
2023-2024 University Catalog 
    
2023-2024 University Catalog [ARCHIVED CATALOG]

Animal Sciences: Animal Agribusiness Concentration, BS


Return to {$returnto_text} Return to: College of Agriculture

About the Program


This Department of Animal Sciences option is best suited for those interested in business aspects of the animal industry and gaining knowledge in accounting, sales and marketing, and business management. Graduates are high in demand in sales and service areas of animal health products; feed, production, equipment firms; sales companies; and animal representatives for banks and lending organizations, insurance companies, marketing, advertising, and public relations agencies. You may be well suited for animal agribusiness if you enjoy meeting people, have a good oral communication skills as well as a proficiency in writing. Experience with raising and managing of animals is essential since you will be expected to interact and relate to managers, veterinarians, businessmen, and owners of animal enterprises. An interest in economics, marketing, and business management is important.

Animal Sciences

See ANSC Undergraduate Student Handbook for more information.

Animal Sciences Major Change (CODO) Requirements   

Degree Requirements


120 Credits Required

Departmental/Program Major Courses (75 credits)


Animal Agribusiness Concentration Requirements (45 credits)


Concentration Required Courses (37 credits)


Other Departmental/Program Course Requirements (36-37 credits)


Electives (8-9 credits)


  •   Electives - Credit Hours: 8.00-9.00

GPA Requirements


  • 2.0 GPA required for Bachelor of Science degree.
  • ANSC courses must be at  2.0 or higher GPA to earn a BS in Animal Sciences

Transfer Credit Policy


  • Transfer courses listed in the Purdue Transfer Equivalency Guide with specific Purdue Subject codes (e.g. BIOL) may be used to fulfill degree requirements at the discretion of the College of Agriculture. However, Agriculture transfer courses listed with “UND” Purdue Subject codes cannot be used for any requirements in the College of Agriculture at Purdue.

College of Agriculture Pass/No Pass Policy


College of Agriculture Undergraduate Pass/No Pass Policy  

College of Agriculture & University Level Requirements


College of Agriculture Pass/No Pass Policy


College of Agriculture Undergraduate Pass/No Pass Policy 

Courses Not Applicable in Agricultural Plans of Study


The following courses are not applicable as credit toward graduation in any College of Agriculture baccalaureate degree program:

  • CHM 10000; ENGL 10000, 10900, 11100; ENGR 19100, 19200, 19300; MA 11100, 12300, 13300, 13400, 15100; 15555, PHYS 14900; STAT 11300, 11400; and all General Studies courses except GS 49000 - Discovery Park Undergraduate Research. 

Credits earned in one of the following course - MA 15200, 15300, 15400 or MA 15800 - may be used as an unrestricted elective in the College of Agriculture undergraduate plans of study, but may not be used as a Mathematics and Sciences Selectives.

 

University Requirements


University Core Requirements


For a complete listing of University Core Course Selectives, visit the University Senate Website.
  • Human Cultures: Behavioral/Social Science (BSS)
  • Human Cultures: Humanities (HUM)
  • Information Literacy (IL)
  • Oral Communication (OC)
  • Quantitative Reasoning (QR)
  • Science #1 (SCI)
  • Science #2 (SCI)
  • Science, Technology, and Society (STS)
  • Written Communication (WC) 

Civics Literacy Proficiency Requirement


The Civics Literacy Proficiency activities are designed to develop civic knowledge of Purdue students in an effort to graduate a more informed citizenry. For more information visit the Civics Literacy Proficiency website.

Students will complete the Proficiency by passing a test of civic knowledge, and completing one of three paths:

  • Attending six approved civics-related events and completing an assessment for each; or
  • Completing 12 podcasts created by the Purdue Center for C-SPAN Scholarship and Engagement that use C-SPAN material and completing an assessment for each; or
  • Earning a passing grade for one of these approved courses (or transferring in approved AP or departmental credit in lieu of taking a course).

Upper Level Requirement


  • Resident study at Purdue University for at least two semesters and the enrollment in and completion of at least 32 semester hours of coursework required and approved for the completion of the degree. These courses are expected to be at least junior-level (30000+) courses.
  • Students should be able to fulfill most, if not all, of these credits within their major requirements; there should be a clear pathway for students to complete any credits not completed within their major.

Sample 4-Year Plan


14-15 Credits


16 Credits


Fall 2nd Year


18 Credits


17 Credits


Fall 3rd Year


15 Credits


Spring 3rd Year


  • Agricultural Economics, Economics, or Management Selective - Credit Hours: 3.00
  • Animal Sciences Restricted Selective - Credit Hours: 3.00
  • Humanities or Social Science Selective - Credit Hours: 3.00
  • Elective - Credit Hours: 3.00

16 Credits


Fall 4th Year


  • Animal Sciences Restricted Selective - Credit Hours: 3.00
  • Animal Management Selective - Credit Hours: 3.00
  • Humanities or Social Science Selective (30000+ level) - Credit Hours: 3.00
  • Electives - Credit Hours: 3.00

13 Credits


Spring 4th Year


  • Animal Sciences Restricted Selective - Credit Hours: 4.00
  • Agricultural Economics, Economics, or Management Selective - Credit Hours: 6.00
  • Electives - Credit Hours: 0.00-1.00

10-11 Credits


Pre-Requisite Information


For pre-requisite information, click here.

World Language Courses


World Language proficiency requirements vary by program. The following list is inclusive of all world languages PWL offers for credit; for acceptable languages and proficiency levels, see your advisor. (ASL-American Sign Language; ARAB-Arabic; CHNS-Chinese; FR-French; GER-German; GREK-Greek(Ancient); HEBR-Hebrew(Biblical); HEBR-Hebrew(Modern); ITAL-Italian; JPNS-Japenese; KOR-Korean; LATN-Latin; PTGS=Portuguese; RUSS-Russian; SPAN-Spanish)

Critical Course


The ♦ course is considered critical.

In alignment with the Degree Map Guidance for Indiana’s Public Colleges and Universities, published by the Commission for Higher Education (pursuant to HEA 1348-2013), a Critical Course is identified as “one that a student must be able to pass to persist and succeed in a particular major.  Students who want to be nurses, for example, should know that they are expected to be proficient in courses like biology in order to be successful.  These would be identified by the institutions for each degree program”. 

Disclaimer


The student is ultimately responsible for knowing and completing all degree requirements.

Consultation with an advisor may result in an altered plan customized for an individual student.

The myPurduePlan powered by DegreeWorks is the knowledge source for specific requirements and completion.

Return to {$returnto_text} Return to: College of Agriculture