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Mar 28, 2024
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2016-2017 University Catalog [ARCHIVED CATALOG]
Crop Science, BS
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Return to: College of Agriculture
About the Program
Crop science provides an education in the basic sciences, with applications in crop plant management and crop improvement. Opportunities are numerous and encompass a broad range in science, business, and education. Students are especially qualified for graduate study in plant nutrition, environmental science, crop physiology and ecology, biotechnology and plant genetics, and plant breeding.
Crop Science Website
Degree Requirements and Supplemental Information
The full Program Requirements for 2016-17 Crop Science include all Supplemental Information and selective lists of those categories which a student must fulfill in order to earn their degree. These are intended to be printer-friendly, but include less descriptive course detail.
Please see below for program requirements and the necessary degree fulfillments.
120 credits required for graduation
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Departmental/Program Major Courses (111-113 credits)
Required Major Courses (18 credits)
Other Departmental /Program Course Requirements (93-95 credits)
Electives (9 credits)
- Elective - Credit Hours: 9.00
University Core Requirements
- Human Cultures Humanities
- Human Cultures Behavioral/Social Science
- Information Literacy
- Science #1
- Science #2
- Science, Technology, and Society
- Written Communication
- Oral Communication
- Quantitative Reasoning
120 semester credits required for Bachelor of Science degree
2.0 GPA required for Bachelor of Science degree
College of Agriculture & University Level Requirements
- 2.0 GPA required for Bachelor of Science degree
- 32 Upper division credits taken from Purdue
- 9 credits International Understanding
- 3 credits Multicultural Awareness
- 9 credits of Hum and/or Social Sciences outside the College of Agriculture
Note
120 semester credits required for Bachelor of Science degree.
2.0 GPA required for Bachelor of Science degree.
Consultation with an advisor may result in an altered plan customized for an individual student.
Official and complete prerequisite lists are in the course catalog; the incomplete listing presented here regards this program and course sequencing.
Foreign Language Courses
Foreign Language proficiency requirements vary by program. For acceptable languages and proficiency levels, see your advisor:
American Sign Language, Arabic, Chinese, French, German, (ancient) Greek, Hebrew, Italian, Japanese, Latin, Portuguese, Russian, Spanish
Critical Course
The ♦ course is considered critical. A Critical Course is one that a student must be able to pass to persist and succeed in a particular major.
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Return to: College of Agriculture
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